Birthday Cake Popcorn Recipe
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Birthday Cake Popcorn Recipe

Birthday cake-flavored popcorn
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 9 servings
Calories 279kcal
Author I Heart Eating

Ingredients

  • 3 oz package natural microwave popcorn about 9 cups popped
  • 12 oz . package vanilla chips
  • 2 T . coconut oil
  • 1 oz nonpareils

Instructions

  • Microwave popcorn according to package directions.
  • Meanwhile, add vanilla chips and coconut oil to heavy saucepan.
  • Cook over low heat until melted, stirring regularly.
  • Add cooked popcorn to large bowl.
  • Pour in melted vanilla chip mixture, and toss popcorn to coat.
  • Spread coated popcorn on waxed or parchment paper.
  • Sprinkle with nonpareils right away.
  • Let cool to set.
  • Gently break into pieces, and enjoy!
  • This popcorn is best enjoyed the same day it's made.

Notes

Nutrition values are estimates. 

Nutrition

Serving: 1serving | Calories: 279kcal | Carbohydrates: 32g | Protein: 3g | Fat: 15g | Saturated Fat: 10g | Cholesterol: 7mg | Sodium: 34mg | Potassium: 139mg | Fiber: 1g | Sugar: 25g | Vitamin A: 30IU | Vitamin C: 0.2mg | Calcium: 75mg | Iron: 0.4mg