Crock Pot Triple Chocolate Bread Pudding is a rich chocolate pudding that cooks in the slow cooker. Check out the tips and step-by-step photos above the recipe card.
In a large bowl, whisk together sugars, cocoa powder, eggs, milk, half-and-half, and vanilla. It's ok if it's a little lumpy, but you don't want big piecies of cocoa powder.
Pour milk mixture over bread, gently pressing bread down as needed.
Place a thin cotton towel over the top of the slow cooker.
Cover, and cook on low for about 3-3 1/2 hours.
Notes
Cocoa powder: Dutch-processed cocoa powder will also work in this recipe.