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Coconut Almond Overnight Oats
Coconut almond overnight oats
Course
Breakfast
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
servings
Calories
241
kcal
Author
Kate @ I Heart Eating
Ingredients
1
c
. Quaker® Old Fashioned Rolled Oats
1
c
. 1% low-fat milk
1/3
c
. coconut yogurt
Sweetened shredded coconut
Sliced Almonds
Unsweetened cocoa powder
Instructions
In a small bowl, stir together oats, milk, and yogurt.
Cover, and refrigerate overnight.
In the morning, top with coconut, almonds, and a dusting of cocoa powder, if desired.
Notes
Nutrition values are estimates.
Nutrition
Serving:
1
serving
|
Calories:
241
kcal
|
Carbohydrates:
41
g
|
Protein:
11
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Cholesterol:
6
mg
|
Sodium:
78
mg
|
Potassium:
402
mg
|
Fiber:
4
g
|
Sugar:
14
g
|
Vitamin A:
230
IU
|
Calcium:
231
mg
|
Iron:
1.7
mg