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Funfetti Rice Krispies Treats
Funfetti rice krispies treats are an easy, 5-ingredient dessert.
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Servings
24
servings
Calories
110
kcal
Author
Kate @ I Heart Eating
Ingredients
10
ounces
marshmallows
¼
cup
butter
1
teaspoon
cake batter flavoring
6
cups
Rice Krispies cereal
1
cup
rainbow sprinkles
US Customary
-
Metric
Instructions
Grease a 9x13 inch baking pan with pan spray. Set aside.
Combine the
10 ounces marshmallows
and
¼ cup butter
in a large pot.
Heat over low heat, stirring the entire time, until the marshmallows have melted.
Remove from heat.
Stir in the
1 teaspoon cake batter flavoring
,
6 cups Rice Krispies cereal
, and
1 cup rainbow sprinkles
into the marshmallow mixtures.
Pour the mixture into the pan and spread it out in an even layer. If the mixture sticks to your hand, you can spray them with some non-stick spray.
Cut the rice krispies into squares and enjoy.
Notes
Marshmallows:
Either regular marshmallows or mini marshmallows will work.
Sprinkles:
Feel free to use your favorite type of sprinkle. I like to use Betty Crocker rainbow sprinkles because they don't bleed.
Nutrition values are estimates.
Nutrition
Serving:
1
serving
|
Calories:
110
kcal
|
Carbohydrates:
22
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.1
g
|
Cholesterol:
5
mg
|
Sodium:
62
mg
|
Potassium:
10
mg
|
Fiber:
0.04
g
|
Sugar:
14
g
|
Vitamin A:
525
IU
|
Vitamin C:
4
mg
|
Calcium:
1
mg
|
Iron:
2
mg