Bread/ Breakfast/ Dessert/ One Hour {or Less} Bread Project

Cinnamon Roll Bites

Cinnamon rolls are a favorite treat at my house.

Cinnamon roll bites dough in skillet

Since we love all things cinnamon roll, I have a number of cinnamon roll recipes.

These cinnamon roll bites are little different, though. They are more like the gooey middle of a cinnamon roll than a traditional roll.

The cinnamon roll bites are topped off with a healthy dose of sweet icing. The little bit of butter in the icing gives the icing a yummy richness that makes it extra tasty.

And these cinnamon roll bites are ready in just one hour, so they’re great for times when you want a cinnamon roll but don’t want to spend all day baking up a batch.

More cinnamon sugar recipes!

30 Minute Cinnamon Sugar Knots

30 Minute Cinnamon Sugar Knots

Cinnamon Twist Bread

Cinnamon Roll Poke Cake Recipe

Cinnamon Roll Poke Cake

Cinnamon Roll Bites

Gooey cinnamon roll bites covered in sweet icing

Course bread, Breakfast, Dessert
Prep Time 45 minutes
Cook Time 15 minutes
Total Time 1 hour
Servings 24
Calories 119 kcal
Author i heart eating

Ingredients

Dough

  • 1 ½ cups warm water about 105 F
  • 1 tablespoon active dry yeast
  • 2 tablespoons granulated sugar
  • 3-4 cups all-purpose flour
  • 1/2 teaspoon salt

Topping

  • 1/2 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1/4 cup butter melted

Icing

  • 1 tablespoon butter melted
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1-3 tablespoons milk

Instructions

  1. In the bowl of a stand mixer (or in a large bowl), stir together the warm water, yeast, and sugar. Let stand for 5-10 minutes or until foamy.
  2. Mix in flour and salt until dough clears the sides of the bowl.
  3. Knead dough for three minutes.
  4. Cover, and let the dough rest for 10 minutes.
  5. Grease a 10-inch cast iron skillet with butter.
  6. Divide dough into 24 pieces.
  7. Shape each piece into a ball, and place dough balls in the prepared skillet.

  8. Cover with greased plastic wrap, and let rise 20 minutes.
  9. Toward the end of the rising time, preheat oven to 350 F.
  10. Uncover, and bake 15-20 minutes or until golden brown.

  11. While bites are baking, stir together granulated sugar and ground cinnamon.
  12. Brush bites with half melted butter.
  13. Sprinkle with cinnamon sugar mixture.
  14. Drizzle remaining half butter over bites.
  15. To make the icing, stir together melted butter, powdered sugar, and vanilla.
  16. Add 1 tablespoon milk, and stir in.
  17. Continue adding milk until icing reaches desired consistency. I use about 1 1/2-2 tablespoons for a thicker icing.
  18. Drizzle icing over bites.

Recipe Notes

*Nutrition facts are estimated.

Nutrition Facts
Cinnamon Roll Bites
Amount Per Serving
Calories 119 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 6mg 2%
Sodium 71mg 3%
Potassium 18mg 1%
Total Carbohydrates 22g 7%
Sugars 10g
Protein 1g 2%
Vitamin A 1.5%
Calcium 0.7%
Iron 4.2%
* Percent Daily Values are based on a 2000 calorie diet.

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